Friday, February 26, 2010

Gluten-Free Saturday!

Join us this Saturday, February 27th,
11 a.m.- 4 p.m. for our montly
Gluten Free Tasting!  
We are featuring two delcious lines:  Katz & BioNaturae.  Discover Katz's tasty Challah & White Breads, and savor a sample of  BioNaturae Pasta.   BioNaturae's ingredients are grown in Italy on small family-owned farms that have been using traditional agricultural methods for centuries. All ingredients are certified organic and are grown and processed without the use of synthetic pesticides or fertilizers. The pasta is made in a state-of-the-art pasta factory near Pisa, Italy, that uses artisanal production methods of the past. Bionaturæ's pastaio, the person who directs the pasta process from kneading to drying, is a third generation Italian pasta maker!  Yum!
Plus, score a free sample of BioNaturae Penne to take home and try!
(While supplies last)
Join us for the food and fun!

Monday, February 22, 2010

Zubels Invasion!

Food for Thought is happy to announce we now carry Zubels! Zubels are 100% cotton, fair trade, hand-knit toys. They are made with all-natural cotton and eco-friendly dyes. We have them available in several characters and sizes, ranging from 4" dolls (with an attached loop- great for key chains!) to 7" rattles to 12" dolls! Great for kids of all ages- and absolutely adorable! We love the mermaid and pirate, but you will have to come check out the other characters!

Vegetarian Giveaway!

Congratulations to our winner, Melanie H.! 

This week's giveaway features a "tasty" selection of groceries!   One lucky winner will enjoy Tasty Bite's Kashmir Spinach, Bombay Potatoes, Tikka Masala Simmer Sauce, Tandoori Pilaf, Rogan Josh Simmer Sauce, Honest Foods Snack and two Cell-Nique drinks!    Register now by leaving your name and email address in the comment section.  One lucky winner will be chosen randomally on Saturday, Februrary 27th!

Saturday, February 20, 2010

Kiss My Face Giveaway Winner!

Congratulations to this week's winner, Jaclyn Marie! She won the Kiss My Face gift set ($52 value!)!!! Have a safe and pleasant weekend, go Team USA, and check back on Monday for a new giveaway, recipes and coupons!

Friday, February 19, 2010

Free Burt's Bees Toothpaste Sample!

Whooo Hoooo!  Burt's Bees listened to our pleas to bring back their toothpaste!  My children love the new berry flavor.  Plus, it now includes Xylitol, which is great for dental health!   Stop by the store to pick up a tube.  They have several different types, including whitening, multicare and kids.  If you never tried it (or wouldn't mind having a travel size version), click here for a free sample!

Wednesday, February 17, 2010

New Parent Savings!

For those with little ones in their lives, here are a few coupons to help you save.  Maybe start a college fund with the extra dollars?

$3/1 Green Sprouts Product here.

$1/1 Traditional Medicines Mother's Milk here.

$1/2 Sesame Street Earth’s Best products here.

$1/1 Seventh Generation Product here.

Monday, February 15, 2010

Manic Monday Meal #3

The weekend is over and it's back to reality! Each Monday we will post a four ingredient or less recipe to help you eat healthy, simply!
Here's this week's recipe:

Chinese Spiced Pork Chops
Ingredients:
4 large pork chops about 7 oz each
1 tbsp Chinese five-spice powder
2 tbsp soy sauce
2 tbsp garlic-infused olive oil

Directions:
1.  Arrange the pork chops in a single layer in a non-metallic roasating pan or baking dish.
2.  Sprinkle the five-spice powder over the chops then drizzle over the soy sauce and garlic infused oil.  (Alternatively, mix together the garlic-infused olive oil, soy sauce and five-spice powder, and pour over the chops.)
3.  Using your hands, rub the mixture into the meat.  Cover the dish with clear wrap and chill for 2 hours.
4.  Preheat the oven to 325F.  Uncover the dish and bake for 30-40 minutes, or until the pork is cooked through and tender.  Serve immediately.