Rigatoni Puttanesca w/ Veggie Meatballs

Easy to make and oh, so yummy.  This recipe from Vegetarian Times, is perfect for a fast meal on a weekday evening.  Even better, Lightlife's Gimme Lean soy sausage and Muir Glen's tomato sauce are on sale this month at Food for Thought! 

Rigatoni Puttanesca w/ Veggie Meatballs

Ingredients:
4 oz. dried rigatoni pasta
7 oz. Lightlife Gimme Lean soy sausage
1/2 c. breadcrumbs
2 Tbs. grated Parmesan cheese (or substitute)
1 Tbs. chopped fresh parsley
2 Tbs. chopped fresh basil
2 cloves garlic, minced
1/4 tsp. ground black pepper
1 cup tomato sauce, no salt added
2 Tbs. chopped black olives, optional
For instructions, click on more: