Ravin' Ramen Noodle Soup
(Makes 2 large bowls or 4 small bowls)
6 cups water
4 oz. rice stick or bean thread noodles
1/4 cup soy sauce
1 tbsp. dried parsley
2 tsp. onion powder
2 tbsp. dehydrated onion
1/2 teaspoon garlic powder
1. Bring the water to a boil in a medium size pot. Add the noodles and boil for 3 to 4 minutes, or until the noodles soften.
2. Add the soy sauce, parsley, onion powder, dehydrated onion, and garlic powder. Stir, let all of the ingredients sit together on the stove for at least 5 minutes, and serve.
This recipe and over 170 more available in THE 30 MINUTE VEGAN by Mark Reinfeld and Jennifer Murray. Available at Food For Thought!